#1.Crunchmaster Multi-Grain Crackers
The Crunchmaster Multi-Grain Crackers are the best whole-grain crackers in our opinion because they have a nice crunch with the most authentic oven-baked taste. Crunchmaster has a very quality product that is consistent in every batch.
Click here for more information
Best Whole Grain Crackers
- #1.Crunchmaster Multi-Grain Crackers
- #2.Wasa Whole Grain Crispbread
- #3.Milton’s Multigrain Original Crackers
- #4.Van’s, The Perfect 10 Gluten-Free Crackers
- #5.Kashi, Pita Crisps, 7 Grain Sea Salt
#1.Crunchmaster Multi-Grain Crackers
We really like the Crunchmaster Multi-Grain Crackers and think it is some of the best whole grain crackers for those who like a crunchy oven-baked taste. Not only are these crackers low in sodium and saturated fats, but also they are cholesterol and gluten-free.
What we like about these whole multi-grain crackers is that they are made super thin, yet maintain a very nice crunch. Additionally, they have a nice oven-baked taste that tasted very authentic, like someone just took these out from the oven.
Click here for more information
#2.Wasa Whole Grain Crispbread
The Wasa Whole Grain Crispbread is an awesome snack that can also be accompanied by cheese and all different kinds of snacks. It is one of the best whole-grain crackers because it is just so versatile. These crackers can be eaten stand-alone as they have a nice savory taste.
Additionally, they serve to augment the flavor profile of whatever spread you are using it on. Perhaps our favorite feature is the gritty crispbread texture with its uneven edges. These crackers are also a great source of fiber with 2 grams per serving. They are made with whole grain rye flour, yeast, and salt, 13 grams of whole grain per serving.
Click here for more information
#3.Milton’s Multigrain Original Crackers
Milton’s makes some of the best whole grain crackers in the industry if you want something that is more boutique and homemade. These are original-flavor multi-grain crackers that are oven baked to perfection. We really like that these crackers have a non-commercial homemade taste.
Also, it is nice to know that they are made of all-natural ingredients with zero grams of trans fat, no preservatives, and no high fructose corn syrup. Finally, you should note that these crackers have a slight hint of sweet flavor, so for those who do not like it sweet at all, these aren’t the right crackers for you.
Click here for more information
#4.Van’s, The Perfect 10 Gluten-Free Crackers
Although it is tough to call anything a perfect 10, we think the Van’s Simply Delicious The Perfect 10 Gluten Free Crackers comes pretty darn close. Not only are these crackers made of high-quality 6 whole grains, but also they include 4 different seeds, all baked together.
It goes without saying that these crackers have no artificial flavors or colors. They are loaded with nutrition such as brown rice, oats, millet, quinoa, and amaranth. Each serving comes with 16g of nutrition-free whole grains and can be eaten stand-alone or with dipping into spreads.
Click here for more information
#5.Kashi, Pita Crisps, 7 Grain Sea Salt
If you are looking for the best whole-grain crackers, you should give Kashi Pita Crisps a try. They make our top list because we really like the texture of these pita crisps/crackers. In terms of ingredients, they are made with 7 whole grains, sea salt, and other natural plant-based ingredients.
You get 10 grams of whole grain per serving and is it vegan-friendly, kosher dairy, and non-GMO. We really like the crispy, crunch, and slightly baked taste and texture. This plant-based cracker is a delicious way to eat various kinds of cheese, spreads, dips, and whatnot.
Click here for more information
References
https://www.webmd.com/food-recipes/features/reap-the-benefits-of-whole-grains
https://healthyeating.sfgate.com/benefits-multigrain-crackers-8209.html
